Shucks — Catering Menu Builder Build your event menu. We’ll confirm availability and send a secure payment link. Contact Name * We’ll reply in the same email thread as your initial inquiry. Setup Options Pick how you’d like us to serve. Setup Style (choose one) On-Site Oyster Bar Bar footprint: 5 ft × 3 ft. Food Truck Truck: 22' L × 5.5' W × 9.5' H. Hybrid: Truck + Oyster Bar Truck can park out front/driveway; oyster bar set up on site. Delivery / Drop-Off Chilled premium oysters & sauces delivered. Min 5 dozen. In-Home Kitchen (Oysters & Lobster Rolls Only) Budget-friendly prep in your kitchen. Minimal space required. I’m booking Food Truck Only (no Oyster Bar) If checked, On-Site Oyster Bar Packages will be hidden, and you can build your event from the Food Truck menu below. • Minimums (auto-applied in estimate): 25 Lobster Rolls and/or 40 Poke Bowls • Fee: $300 Service & Labor (added when any hot items are selected) I’m booking In-Home Kitchen (Oysters & Lobster Rolls Only) If checked, packages are hidden; choose Oysters (min 5 dozen) and Lobster Rolls prepared in your kitchen. Poke is not available in this setup. In-Home Kitchen selected: On-Site Packages hidden; add lobster rolls & other add-ons (no poke). Oysters require at least 5 dozen. Oysters for Delivery (dozens) * Minimum 5 dozen. Market priced (not included in preview). On-Site Oyster Bar Packages Select one package (includes setup + professional shucker(s)). Choose one Package #1 — $2,950 10 dozen (120) premium oysters + bar setup + 1 pro shucker. ~20–30 guests. Package #2 — $3,950 25 dozen premium oysters + bar setup + 1 pro shucker. ~40–80 guests. Package #3 — $6,500 All-you-can-eat for 2 hours + bar setup + 2 pro shuckers. ~100–150 guests. Food Truck Menu & Add-Ons Build your hot menu and extras. (In-Home: Poke not available.) Quantities When Food Truck Only is selected, minimums are auto-applied in the estimate: 25 Lobster Rolls and 40 Poke Bowls. A $300 service & labor fee is also added. Lobster Rolls (add-on) $35 each. Poke Bowls (add-on) $22 each. Shrimp Cocktail (lbs) $22/lb · ~10 shrimp/lb · Recommend 3–4 per guest. Uni (trays) $150/tray · ~10 pieces · Recommend 1–2 per guest. Crab Legs (each 8oz) $15/leg · ~1 per guest. Seaweed Salad (lbs) $22/lb · ≈4 lb per 15 guests (~5 oz/guest). Caviar Service (lbs) $650/lb Osetra · good for ~30–40 guests. Shrimp Mango Tostadas (each) $12 each. Clam Chowder (servings) $8 per serving. Smoked Fish Platter (trays) $150 per tray · ~25 guests minimum recommended. Oysters (dozens) Market price (not in preview). Notes Anything we should know? (allergies, timeline, driveway/parking access, etc.) Your Catering Estimate (Preview) This preview excludes market-priced oysters (delivery/in-home), taxes, travel, and venue fees. Select a package and/or add-ons— Subtotal$0 After you submit, we’ll confirm availability and email a proposal. Once approved, we’ll send a secure payment link. Do not fill this out if you’re human: Submit Selections Clear